Crispy aloo samosa recipe made at home using simple ingredients with step-by-step method for perfect taste and texture.
Akshay Chand
Samosa Recipe | Crispy Aloo Samosa at Home
Samosa ek aisa snack hai jo India me almost har jagah aur har mauke par pasand kiya jata hai. Shaam ki chai ho, mehmaan aaye ho ya bas kuch crispy khane ka mann ho, samosa hamesha perfect choice hota hai. Bahar se crispy aur andar se masaledar aloo filling iska asli charm hai. Ghar par samosa banana thoda time leta hai, lekin jab aap pehli bite lete ho to saari mehnat worth lagti hai. Is recipe me simple ingredients aur easy steps follow kiye gaye hain, jisse aap ghar par hi market-style crispy samosa bana sakte ho. Ingredients (Samagri) Dough ke liye 2 cup maida 4 tbsp oil ya ghee Salt taste ke hisaab se Pani (dough ke liye) Filling ke liye 4 medium boiled potatoes (mashed) 1/2 cup green peas (optional) 1 tsp cumin seeds 1 tsp ginger (finely chopped) 1–2 green chillies (finely chopped) 1/2 tsp turmeric powder 1 tsp coriander powder 1 tsp garam masala 1 tsp amchur (dry mango powder) Salt taste ke hisaab se 2 tbsp oil Fresh coriander leaves Frying ke liye Oil (deep frying) How to Make Samosa (Step-by-Step M…
