Butter Chicken Recipe | Creamy Restaurant Style Butter Chicken at Home

Creamy restaurant style butter chicken recipe made at home using simple ingredients with rich tomato gravy and easy step-by-step method.
Akshay Chand
Butter Chicken Recipe | Creamy Restaurant Style Butter Chicken at Home
Butter chicken, jise Murgh Makhani bhi kaha jata hai, North Indian cuisine ki sabse popular dishes me se ek hai. Iski creamy, mildly sweet aur buttery gravy chicken ke soft pieces ke sath milkar ek comfort food ban jaati hai. Restaurants me milne wala butter chicken logon ko bahut pasand aata hai, lekin achhi baat yeh hai ki aap ise ghar par bhi asaani se bana sakte ho. Ghar par banaya gaya butter chicken zyada fresh, zyada hygienic aur taste me bhi bilkul authentic hota hai. Is recipe me hum simple steps follow karte hain, bina kisi complicated process ke. Agar aap kisi special dinner ya weekend meal ke liye kuch rich banana chahte ho, to butter chicken ek perfect choice hai. Ingredients (Samagri) Chicken Marinade ke liye 500 gram boneless chicken 1/2 cup thick curd 1 tsp red chilli powder 1/2 tsp turmeric powder 1 tsp ginger garlic paste Salt taste ke hisaab se 1 tsp lemon juice Gravy ke liye 2 tbsp butter 1 tbsp oil 2 medium tomatoes (puree) 1 medium onion (roughly chopped) 1 tbsp ginger garlic p…