Dal Fry Recipe | Easy Homemade Dal Fry Step by Step

Easy homemade dal fry recipe made with simple ingredients and step-by-step cooking method, perfect with rice or roti.
Akshay Chand
Dal Fry Recipe | Easy Homemade Dal Fry Step by Step
Dal fry ek classic Indian dish hai jo almost har ghar me banti hai. Simple dal ko jab onion, tomato aur masalon ke sath pakaya jata hai, to uska taste everyday meals ko bhi special bana deta hai. Dal tadka se thodi alag, dal fry thodi thick aur mildly spiced hoti hai, jo roti aur chawal dono ke sath equally achhi lagti hai. Is recipe ki sabse achhi baat yeh hai ki isme koi fancy ingredients nahi chahiye. Jo cheezein roz ki rasoi me hoti hain, unse hi ek balanced aur comforting dal fry tayaar ho jati hai. Beginners ke liye bhi yeh recipe easy hai aur result hamesha reliable hota hai. Ingredients (Samagri) Dal ke liye 1 cup tuar dal (arhar dal) 1/4 cup masoor dal (optional, colour aur taste ke liye) 1/2 tsp turmeric powder Salt taste ke hisaab se 3 cups pani Fry ke liye 2 tbsp oil ya ghee 1 medium onion (finely chopped) 2 medium tomatoes (finely chopped) 1 green chilli (optional) 1 tbsp ginger garlic paste 1 tsp red chilli powder 1 tsp coriander powder 1/2 tsp cumin seeds Garnish Fresh coriander leaves Le…